Meringue-Powder Icing
Recipe from Taste of the South


Meringue-Powder Icing

by 2  people


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Servings: 2 1/2 cups
Prep Time: 5 mins
Total Time: 5 mins

 
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Ingredients
  • 1/4 cup
    cold water
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  • 3 tablespoons
    meringue powder
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  • 2 cups
    confectioners' sugar, sifted
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  •  
    Food colorings
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Directions
1.
In a medium bowl, beat water and meringue powder with a wire whisk until frothy. Add confectioners' sugar, whisking until smooth.
2.
Separate mixture into small bowls. Add food coloring to achieve desired colors.

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Related Recipe
Royal Icing
Royal Icing

This sugary icing makes a great topping for cookies, but it can also be used to decorate cupcakes and cakes. It dries to a hard, white, shiny gloss; food coloring can also be added.

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