Melting Moments
Recipe from
Fleischmann's Yeast, Argo, Karo
We hope you enjoy this delicious recipe from Argo, a provider of trusted products and a producer of trusted results.
Servings:
3 dozen cookies
Prep Time:
15 mins
Total Time:
1 hr
See More
Shop Related Products
Ingredients
-
1 cupfloursee savings
-
1/2 cupArgo® or Kingsford's® Corn Starchsee savings
-
1/2 cuppowdered sugarsee savings
-
3/4 cup (1-1/2 sticks)butter OR margarinesee savings
-
1 teaspoonSpice Islands® 100% Pure Bourbon Vanilla Extractsee savings
See More
Shop Related Products
Directions
1.
COMBINE flour, corn starch and powdered sugar in medium bowl; set aside.
2.
BEAT butter in large bowl with mixer at medium speed until smooth. Add flour mixture and vanilla; beat until well blended. (If necessary, refrigerate dough 30 minutes to 1 hour or until easy to handle.)
3.
PREHEAT oven to 350 degrees F. Shape dough into 1-inch balls. Place 2 inches apart on ungreased baking sheets; flatten slightly with floured fork.
4.
BAKE 10 to 12 minutes or until edges are lightly browned. Remove; cool completely on wire racks. Store in a tightly covered container.
Add Your Review
Related Recipe
- More Recipes Like This
- Chicken Alfredo and Rice Casserole
- Lemon Burst Cupcakes
- Shortbread
Articles
Tarragon Tuna Melts: Make the Takeout
...If you're like us, you never met a tuna melt you didn't like. There's something about the combo... of creamy tuna salad and melted cheese that hits a seriously soul-satisfying spot. Sure, a tuna melt is one...? English muffins instead of rye bread? No problem. With a classic tuna melt, you can get as creative as you... read more...
...If you're like us, you never met a tuna melt you didn't like. There's something about the combo... of creamy tuna salad and melted cheese that hits a seriously soul-satisfying spot. Sure, a tuna melt is one...? English muffins instead of rye bread? No problem. With a classic tuna melt, you can get as creative as you... read more...
Food Blogs We Love
A Historical Look at the Mexican Wedding Cake Cookie
might know them, with slight variations, under another name: Snowballs, Moldy Mice, Bullets, Russian Teacakes, Melting Moments, Mandulas kifli, Polvorones, Sand Tarts, Sandies, Butterballs, Almond Crescents, Finska kakor, Napoleon Hats read more...
might know them, with slight variations, under another name: Snowballs, Moldy Mice, Bullets, Russian Teacakes, Melting Moments, Mandulas kifli, Polvorones, Sand Tarts, Sandies, Butterballs, Almond Crescents, Finska kakor, Napoleon Hats read more...
More Great Recipe Ideas from Fleischmann's Yeast, Argo, Karo