McCormick® Champagne Cheddar Spread
Recipe from McCormick®

Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne. Use white Cheddar cheese for an elegant appearance.


McCormick® Champagne Cheddar Spread

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Ingredients
  • 1  pound
    Cheddar cheese, cut into 1-inch chunks
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  • 4  ounces (1/2 package)
    cream cheese, softened
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  • 1/2  cup
    Champagne
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  • 1  teaspoon
    McCormick® Parsley Flakes
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  • 1/2  teaspoon
    McCormick® Ground Nutmeg
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  • 1/8  teaspoon
    McCormick® Ground Red Pepper
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Directions
1.
Place all ingredients in food processor; cover. Process until smooth. Spoon into serving bowl. Cover.
2.
Refrigerate at least 2 hours or until ready to serve. Let stand at room temperature to soften slightly. Serve with assorted cut-up vegetables, crackers or French bread slices.
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