Maple-Mustard Vinaigrette
Walnut oil is worth seeking out for this tasty dressing; store leftover oil in the refrigerator.
Ingredients
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1/2 cup walnut oil, or canola oil
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1/4 cup maple syrup
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1/4 cup cider vinegar
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2 tablespoons coarse-grained mustard
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2 tablespoons soy sauce
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1/2 teaspoon salt
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1/2 teaspoon pepper
Directions
1.
Whisk together oil, maple syrup, vinegar, mustard, soy sauce, salt and pepper in a small bowl.
Nutrition information
Calories 62, Total Fat 6 g, Saturated Fat 1 g, Monounsaturated Fat 1 g, Sodium 143 mg, Carbohydrate 3 g, Potassium 16 mg. Exchanges: Other Carbohydrate 0.5,Fat 2
Percent Daily Values are based on a 2,000 calorie diet
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