Macaroni and Cheese Casserole
Recipe from Family Circle
SERVINGS
8
PREP TIME
5 mins

Macaroni and Cheese Casserole

Recipe from Family Circle
Recipe from Family Circle
Ingredients
  • 4   eggs
  • 1 1/2  cups milk
  • 2   tablespoons chopped parsley
  • 1/2  teaspoon salt
  • 1/4  teaspoon pepper
  • 12   ounces hot cooked macaroni
  • 2   cups shredded cheddar cheese
  • 8   ounces diced ham, optional
  • 3   tablespoons bread crumbs
  • 2   tablespoons grated Parmesan cheese
  • 2   tablespoons unsalted butter, cut up
Related Video
How to Make a Broccoli and Cheese Casserole

Learn how to make your own broccoli and cheese casserole dish that compliments almost any entrée. The flavorful cheese sauce and bread crumbs are perfect finishing touches to this dish.

Directions
1. 
Heat oven to 350 degrees F. Coat eight one-cup ramekins with nonstick cooking spray. Lightly beat eggs in a large bowl. Add milk, parsley, salt and pepper.
2. 
Stir in macaroni, cheese and diced ham, if using, and toss to combine. Divide evenly among prepared ramekins. Sprinkle top with an even layer of bread crumbs. Sprinkle with Parmesan. Dot with butter.
3. 
Bake at 350 degrees F for 20 to 30 minutes. Let cool 10 minutes before serving.
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