Loaded Southwestern Baked Potatoes
Recipe from Pace Salsa & Picante

It takes just 15 minutes to jazz-up ordinary baked potatoes with sour cream, picante sauce, green onions and Cheddar cheese.


Loaded Southwestern Baked Potatoes

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Servings: 4
Prep Time: 15 mins
Total Time: 15 mins
Related Categories: Baked Potatoes, Vegetarian Potato
 
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Ingredients
  • 1  cup
    Pace® Picante Sauce
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  • 4 
    hot baked potatoes, split
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  • 1/2  cup
    sour cream
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  • 1/4  cup
    shredded Cheddar cheese
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  • 1 
    green onion, chopped (about 2 tablespoons)
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Directions
1.
Spoon 1/4 cup picante sauce over each potato. Top each with 2 tablespoons sour cream and 1 tablespoon cheese. Sprinkle with the green onion. Serve immediately.

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