Lemon-Garlic Marinated Shrimp
Recipe from
EatingWell
Marinating precooked shrimp in garlic- and lemon-infused oil is a simple yet elegant appetizer.

Servings:
12 servings
Prep Time:
10 mins
Total Time:
10 mins
Ingredients
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3 tablespoonsminced garlicsee savings

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2 tablespoonsextra-virgin olive oilsee savings

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1/4 cuplemon juicesee savings

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1/4 cupminced fresh parsleysee savings

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1/2 teaspoonkosher saltsee savings

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1/2 teaspoonpeppersee savings

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1 1/4 poundscooked shrimpsee savings

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Directions
1.
Place garlic and oil in a small skillet and cook over medium heat until fragrant, About 1 minute. Add lemon juice, parsley, salt and pepper. Toss with shrimp in a large bowl. Chill until ready to serve.
Tip:
MAKE AHEAD TIP: Cover and refrigerate for up to 2 hours.
Nutrition information
Per serving: Calories 73, Total Fat 3 g, Monounsaturated Fat 2 g, Cholesterol 92 mg, Sodium 154 mg, Carbohydrate 1 g, Protein 10 g, Potassium 108 mg. Exchanges: Lean Meat 1.5
Percent Daily Values are based on a 2,000 calorie diet
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