Kiwi-Mint Julep

Kiwis add a tropical note to the Southern favorite.

Recipe from EatingWell
Ingredients
  • 3   tablespoons sugar
  • 1/2  cup hot water
  • 2   cups ice
  • 3   kiwis, peeled
  • 2   tablespoons frozen limeade
  • 2   tablespoons chopped mint
  • 3   ounces bourbon, optional
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Directions
1. 
Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
2. 
Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender; blend until smooth.

nutrition information

Per Serving: cal. (kcal) 190, Fat, total (g) 1, carb. (g) 45, fiber (g) 4, pro. (g) 2, sodium (mg) 7, Potassium (mg) 390, Fruit () 2, Percent Daily Values are based on a 2,000 calorie diet
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