Kiddie Cobb
Turkey, cheese, avocado, grapes, and chickpeas get their own row on top of lettuce for this colorful main dish salad.

Ingredients
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2 cups chopped red-leaf lettuce
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1 cup diced roast turkey, about 1/3 pound (use one thick slice from the deli)
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1 ripe avocado, cut into chunks
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1/2 cup halved red grapes
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1/3 cup chickpeas
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2 cheddar cheese sticks, cubed
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Honey-mustard salad dressing
Directions
1.
Place lettuce on a serving platter. Line each of the remaining ingredients diagonally on top of lettuce starting with turkey in the center. Serve with the dressing on the side.
Nutrition information
Calories 189, Total Fat 11 g, Carbohydrate 12 g, Fiber 4 g, Protein 11 g.
Percent Daily Values are based on a 2,000 calorie diet
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