Jambalaya
Recipe from
Better Homes and Gardens
Jambalaya is a classic dish made with shrimp, sausage, and plenty of seasonings. If you've never had it, try this simple recipe.

Servings:
about 7 cups
Prep Time:
25 mins
Total Time:
45 mins
See More
Shop Related Products
Ingredients
-
1 poundfresh or frozen peeled and deveined shrimpsee savings

-
1/2 cupchopped onion (1 medium)see savings

-
1/3 cupchopped celerysee savings

-
1/4 cupchopped green sweet peppersee savings

-
2 clovesgarlic, mincedsee savings

-
2 tablespoonscooking oilsee savings

-
2 cupschicken brothsee savings

-
1 14-1/2-ounce candiced tomatoes, undrainedsee savings

-
8 ouncesandouille or kielbasa sausage, halved lengthwise and cut into 1/2-inch slicessee savings

-
3/4 cupuncooked long grain ricesee savings

-
1 teaspoondried thyme, crushedsee savings

-
1/2 teaspoondried basil, crushedsee savings

-
1/4 teaspoonblack peppersee savings

-
1/4 teaspoonground red peppersee savings

-
1bay leafsee savings

-
1 cupcubed cooked hamsee savings

See More
Shop Related Products
Directions
1.
Thaw shrimp, if frozen. Set shrimp aside. In a 12-inch skillet cook onion, celery, sweet pepper, and garlic in hot oil until tender. Stir in chicken broth, undrained tomatoes, sausage, rice, thyme, basil, black pepper, red pepper, and bay leaf. Bring to boiling; reduce heat. Simmer, covered, for 15 minutes. Stir in shrimp.
2.
Return to boiling. Simmer, covered, about 5 minutes more or until shrimp turn opaque and rice is tender. Stir in ham; heat through. Discard bay leaf. Makes about 7 cups (6 main-dish servings).
Nutrition information
Per serving: Calories 416, Total Fat 20 g, Saturated Fat 6 g, Monounsaturated Fat 9 g, Polyunsaturated Fat 4 g, Cholesterol 154 mg, Sodium 1199 mg, Carbohydrate 27 g, Total Sugar 4 g, Fiber 1 g, Protein 30 g. Daily Values: Vitamin A 0%, Vitamin C 29%, Calcium 9%, Iron 22%. Exchanges: Vegetable 1, Starch 1.5, Medium-Fat Meat 3.5.
Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Related Recipe
- More Recipes Like This
- Shrimp Gumbo
- Chicken Jambalaya
- Jambalaya
Articles
Slow Cooker Jambalaya Recipe: Best of the Blogs
...We've got slow-cooking and jambalaya on our mind this week. No doubt winter weather accounts... for the former. As for jambalaya, though, it's all about New Orleans. No sooner did that city finish hosting... away. After looking through a batch of recent blogs, we found our dream recipe: Slow Cooker Jambalaya... read more...
...We've got slow-cooking and jambalaya on our mind this week. No doubt winter weather accounts... for the former. As for jambalaya, though, it's all about New Orleans. No sooner did that city finish hosting... away. After looking through a batch of recent blogs, we found our dream recipe: Slow Cooker Jambalaya... read more...
Food Blogs We Love
Chicken Jambalaya (Crock Pot)
Louisiana without all the work of a typical jambalaya. This is a really good version thatand flavorful and all the things a good jambalaya should be (even MUSHY is a good characteristic in a jambalaya and my daughter days this [...] read more...
Louisiana without all the work of a typical jambalaya. This is a really good version thatand flavorful and all the things a good jambalaya should be (even MUSHY is a good characteristic in a jambalaya and my daughter days this [...] read more...
Chicken Gumbo Soup
bite here in town is Jethro's BBQ & Jambalaya . Jethro's is well-known 'roundlemonade, natch, is their homemade Jambalaya. Or is it Gumbo? I have this perplexingnever remember the difference between Jambalaya and Gumbo, and have to ask an exasperated read more...
bite here in town is Jethro's BBQ & Jambalaya . Jethro's is well-known 'roundlemonade, natch, is their homemade Jambalaya. Or is it Gumbo? I have this perplexingnever remember the difference between Jambalaya and Gumbo, and have to ask an exasperated read more...
Chicken and Andouille Gumbo over White Rice
My father is law is the master at gumbo, so I'm in no way trying to compete. But my kiddo asked for gumbo over jambalaya the other day and I figured, why not? Chicken and Andouille gumbo has got to taste delicious, even if it's not the read more...
My father is law is the master at gumbo, so I'm in no way trying to compete. But my kiddo asked for gumbo over jambalaya the other day and I figured, why not? Chicken and Andouille gumbo has got to taste delicious, even if it's not the read more...

