Italian Popcorn
Recipe from
Better Homes and Gardens
This tasty snack serves one person for those times when you don't want to share. But it's easily doubled or tripled if company's coming.

Servings:
Makes 1 serving.
Total Time:
5 mins
Ingredients
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1100-calorie-size bag unpopped microwave popcornsee savings

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Nonstick cooking spraysee savings

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2 Tbsp.grated Parmesan cheesesee savings

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1/2 tsp.Italian seasoning, crushedsee savings

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1/8 tsp.crushed red pepper (optional)see savings

Directions
1.
Prepare popcorn according to package directions. While popcorn is still hot, transfer to large bowl. Remove any uncooked kernels. Lightly coat popcorn with nonstick cooking spray. Toss; repeat until all kernels are well-coated in nonstick spray. Sprinkle popcorn with Parmesan cheese, Italian seasoning, and, crushed red pepper; toss gently to coat. Serve immediately (do not store). Makes 1 serving.
Nutrition information
Calories 145, Total Fat 4 g, Saturated Fat 2 g, Monounsaturated Fat 1 g, Polyunsaturated Fat 0 g, Cholesterol 9 mg, Sodium 325 mg, Carbohydrate 22 g, Total Sugar 0 g, Fiber 3 g, Protein 7 g. Daily Values: Vitamin A 0%, Vitamin C 0%, Calcium 12%, Iron 3%.
Percent Daily Values are based on a 2,000 calorie diet
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