Italian Dressing
Recipe from
Better Homes and Gardens
Fresh from the herb garden or market, snipped basil and oregano flavor this quick and easy dressing recipe.
Servings:
1 cup
Prep Time:
10 mins
Total Time:
10 mins
Ingredients
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1/2 cupsalad oilsee savings
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1/3 cupcider vinegarsee savings
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3 clovesgarlic, crushedsee savings
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1 tablespoonsnipped fresh basil and 1 tablespoon snipped fresh oregano or 2 teaspoons dried Italian seasoning, crushedsee savings
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1 teaspoonsugarsee savings
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1/2 teaspoonsaltsee savings
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1/4 teaspoonpeppersee savings
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Directions
1.
Place ingredients in a screw-top jar. Cover and shake until smooth. Makes 1 cup (eight 2-tablespoon servings).
Nutrition information
Per serving: Calories 125, Total Fat 14 g, Saturated Fat 2 g, Cholesterol 0 mg, Sodium 147 mg, Carbohydrate 1 g, Fiber 0 g, Protein 0 g. Daily Values: Vitamin A 0%, Vitamin C 1%, Calcium 0%, Iron 1%.
Percent Daily Values are based on a 2,000 calorie diet
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