Irish Lamb Stew
Recipe from EatingWell

Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together. To keep it healthy make sure to trim the lamb of any visible fat before you cook it.


Irish Lamb Stew

by 14  people


add your rating
add a comment
Servings: 8
Yield: 8 servings, generous 1 cup each
Prep Time: 30 mins
Total Time: 8 hrs 30 mins
Recent Activity:
Ingredients
  • 2   pounds 
    boneless leg of lamb, trimmed and cut into 1-inch pieces
  • 1 3/4  pounds 
    white potatoes, peeled and cut into 1-inch pieces
  • 3   
    large leeks, white part only, halved, washed (see Tip) and thinly sliced
  • 3   
    large carrots, peeled and cut into 1-inch pieces
  • 3   
    celery, thinly sliced
  • 1  14  ounce can 
    reduced-sodium chicken broth
  • 2   teaspoons 
    chopped fresh thyme
  • 1   teaspoon 
    salt
  • 1   teaspoon 
    freshly ground pepper
  • 1/4  cup 
    packed fresh parsley leaves, chopped
Directions
1.
Combine lamb, potatoes, leeks, carrots, celery, broth, thyme, salt and pepper in a 6-quart slow cooker; stir to combine. Put the lid on and cook on low until the lamb is fork-tender, about 8 hours. Stir in parsley before serving.
Tips:

1.
Tip: To clean leeks, trim and discard green tops and white roots. Split leeks lengthwise and place in plenty of water. Swish the leeks in the water to release any sand or soil. Drain. Repeat until no grit remains.
2.
MAKE AHEAD TIP: Cover and refrigerate for up to 2 days or freeze for up to 1 month.
3.
Equipment: 6-quart slow cooker
Nutrition information
Per Serving: cal. (kcal) 266, Fat, total (g) 7, chol. (mg) 65, sat. fat (g) 2, carb. (g) 27, Monosaturated fat (g) 3, fiber (g) 4, pro. (g) 23, vit. A (IU) 6754.04, vit. C (mg) 15.35, sodium (mg) 427, Potassium (mg) 803, iron (mg) 2.7, Vegetables () 2, Starch () 1, Lean Meat () 2, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
 Articles
A Taste of Ireland: Heartwarming Irish Recipes
...-inspired food. Slow-Cooker Irish Lamb Stew Filled with slow-roasted vegetables like carrots, potatoes... and turnips, as well as savory lamb, this slow-cooking stew is rich and homey. Herbaceous thyme helps fill...Rich stews, warm breads, hearty oatmeal, Guinness-battered onion rings--there is a variety... read more...
Lamb for Easter, Passover, and Other Spring Feasts
...Lamb is a classic staple on Easter and Passover dinner tables and it's generally more widely... coming up, here's a seasonal primer on a favorite spring meat. Cuts: Lamb, especially rack and leg of... on special or be able to get a real deal on other cuts such as shoulder roasts. Flavors: Spring lamb has... read more...
Minty Pasta Salad with Lamb: Quick, Easy, and Elegant
... on the hunt for celebration-worthy recipes--preferably lamb, with bright accouterments to contrast with its... subtle gaminess. This minty pasta salad with lamb fit all the criteria; plus, the prep time is short... is enhanced by this step. Lamb is my protein of choice to celebrate spring's arrival, and dainty rib chops... read more...
how tos
Food Blogs We Love
see more blogs