Icy Cranberry Margarita
Recipe from Better Homes and Gardens

Made with cranberry juice, you could serve this summery cocktail during the winter holidays, too.


Icy Cranberry Margarita


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Total Time: 10 mins
Servings: 6 servings
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Ingredients
 
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  • 1/2  cup  frozen cranberry-raspberry juice concentrate, thawedOn Sale
  • 1/2  cup  tequilaOn Sale
  • 1/4  cup  orange liqueurOn Sale
  • 3  tablespoons  melon liqueurOn Sale
  • 5  cups  ice cubesOn Sale
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Directions
1.
In a blender combine juice concentrate, tequila, orange liqueur, and melon liqueur; cover and blend until combined. Gradually add ice, blending until slushy. Makes 6 servings.
Nutrition information
Calories 147, Sodium 2 mg, Carbohydrate 18 g, Fiber 0 g, Protein 0 g. Daily Values: Vitamin C 19%, Calcium 0%, Iron 0%. Percent Daily Values are based on a 2,000 calorie diet
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how-tos
How to Cook Cranberries
It's almost an American rite of passage to understand how to cook cranberries. One of the few fruits native to the continent, cranberries emerged as a dietary staple in the 1550s, eaten fresh, ground, mashed or baked into bread.

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