Ice Cream Victory Cup
Recipe from Parents

Decorate ice cream scoops and top with whipped cream and sprinkles for a dessert that supports your favorite team.


Ice Cream Victory Cup

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Servings: 16 servings
Prep Time: 30 mins
Total Time: 30 mins
Related Categories: 4th of July, Birthdays, Cool Summer, Desserts, Ice Cream, Ice Cream, Ice Cream Sundae, No Bake, No Bake Desserts, Quick and Easy, Quick and Easy Dessert, Seasonal, Special Occasions
 
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Ingredients
  • 1  gallon
    vanilla-chocolate-swirl ice cream, or assorted flavors of your choice
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  • 1  bag
    (14 ounces) blue melting wafers, melted
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  • 1  cup
    orange melting wafers, melted
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  •  
    Whipped cream
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  •  
    Multicolored sprinkles
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  •  
    Candles
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Directions
1.
Several hours before serving, scoop balls of ice cream in a single layer into a baking pan lined with waxed paper. Place in freezer until ready to serve.
2.
Spoon 1/2 cup melted blue candy into a small resealable plastic bag. Snip a small corner from bag, and pipe out 2 decorative handles onto waxed paper. Line the inside of a 2-quart glass bowl or trifle dish with remaining melted blue candy, using a pastry brush to coat entire surface. Let set 5 minutes.
3.
Place melted orange candy in small resealable plastic bag. On outside of glass bowl, pipe out "Go Team!" and let set 5 minutes. Pipe a thin vertical line of blue candy onto each side of bowl, and stick on handles. Let set 5 minutes.
4.
To serve, place scoops of ice cream into glass bowl, top with whipped cream, and garnish with sprinkles. Place candles in center.
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