Add coffee crystals to hot cocoa for an added treat.
Recipe from Better Homes and Gardens
2 tablespoons sugar
2 tablespoons unsweetened cocoa powder
2 teaspoons instant coffee crystals
3 cups fat-free milk
1/2 teaspoon vanilla
In a medium saucepan stir together sugar, cocoa powder, and coffee crystals. Gradually stir in milk until smooth.
Heat over medium heat until warm. Remove from heat; stir in vanilla. Makes 4 (6-ounce) servings.
Per Serving: cal. (kcal) 95, Fat, total (g) 1, chol. (mg) 3, carb. (g) 16, pro. (g) 7, vit. A (IU) 389, vit. C (mg) 2, sodium (mg) 114, calcium (mg) 252, iron (mg) 1, Percent Daily Values are based on a 2,000 calorie diet
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