Honey-Whipped Cottage Cheese With Melon
This fruit and cottage cheese combo is good for a quick breakfast or snack.
Ingredients
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8 ounces low-fat cottage cheese
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1 tablespoon honey
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1/2 cup chopped cantaloupe
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1/2 cup honeydew melon
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2 tablespoons chopped fresh mint
Directions
1.
Make it: In a blender, combine cottage cheese and honey until smooth. Top with melon and mint.
Nutrition information
Calories 289, Total Fat 3 g, Saturated Fat 2 g, Carbohydrate 39 g, Fiber 2 g, Protein 30 g.
Percent Daily Values are based on a 2,000 calorie diet
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