Honey-Mustard Dressing

This quick-to-fix honey-mustard dressing is the perfect addition to any salad.


Honey-Mustard Dressing

by 3  people


add your rating
add a comment
Ingredients
  • 1/3  cup 
    salad oil
  • 2   tablespoons 
    lemon juice
  • 2   tablespoons 
    honey
  • 2   tablespoons 
    coarse-grain brown mustard or Dijon-style mustard
  • 1   
    clove garlic, minced
Directions
1.
Combine all ingredients and mix well. Makes 3/4 cup.
Tip
  • To marinate with the dressing, place the meat, poultry, or fish in a plastic bag set in a deep bowl. Pour about 1/3 cup dressing into the bag. Close bag; turn to coat well. Marinated at room temperature for 30 minutes or in the refrigerator for 3 hours, turning bag occasionally. Drain, reserving dressing. If desired, brush the reserved dressing on the meat, poultry, or fish during cooking.
Nutrition information
Per Serving: cal. (kcal) 67, Fat, total (g) 6, sat. fat (g) 1, carb. (g) 3, sodium (mg) 33, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
 Articles
7 Slimmed-Down Salad Dressing Recipes
... of store-bought dressing (often packed with additives, sugars, and fat), you'll be consuming more calories... amazing--here are seven lightened-up salad dressing recipes from food bloggers that are simple to make... and totally tasty. Holy Moly Spicy Chipotle Dressing Ground flaxseed adds fiber to this cumin and chipotle... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products