Honey-Lime Berry Melange
Recipe from Family Circle

Buttery and rich mascarpone cheese tastes superb with berries. If you can't decide which berry is best, try this dessert recipe with its mixture of strawberries, raspberries, blueberries, and blackberries.


Honey-Lime Berry Melange

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Servings: 6 servings
Prep Time: 15 mins
Total Time: 45 mins
Related Categories: 4th of July Dessert, Blackberries, Blueberries, Desserts, Father's Day, Limes, Low Sodium, Lunch Desserts, Mother's Day, No Bake Desserts, Raspberries, Strawberries, Summer, Whipped Cream

 
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Ingredients
  •  
    Fruit Mixture:
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  • 1/4 cup
    honey
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  • 1/2 teaspoon
    grated lime zest
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  • 3 tablespoons
    lime juice
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  • 1 
    quart strawberries, hulled
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  • 1 cup
    raspberries
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  • 1 cup
    blueberries
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  • 1 cup
    blackberries
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  •  
    Mascarpone Topping:
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  • 1/4 cup
    mascarpone cheese
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  • 3 tablespoons
    honey
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  • 1/4 teaspoon
    grated lime zest
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  • 1/2 cup
    heavy cream
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  •  
    Additional lime zest for garnish, optional
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Directions
1.
Fruit Mixture: In large bowl, whisk together honey, lime zest and lime juice. Halve strawberries, quartering large berries. Add strawberries, raspberries, blueberries and blackberries to honey mixture. Cover; refrigerate at least 30 minutes.
2.
Mascarpone Topping: In medium bowl, whisk mascarpone cheese, honey and lime zest just until blended. With electric mixer, beat heavy cream until stiff, moist peaks form. Stir some whipped cream into mascarpone to lighten; fold in remaining cream. Refrigerate until serving.
3.
To serve: Spoon about 1 cup fruit into dessert dishes; top with about 1/4 cup mascarpone mixture. Garnish with lime zest, if desired.
Nutrition information
Per serving: Calories 273, Total Fat 15 g, Saturated Fat 8 g, Cholesterol 45 mg, Sodium 19 mg, Carbohydrate 38 g, Fiber 3 g, Protein 3 g. Percent Daily Values are based on a 2,000 calorie diet
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