Homemade Buttermilk Herb Ranch Dressing
Recipe from The Food Channel

Freshly-made ranch dressing seasoned with fresh-chopped garden dill, parsley and chives tastes great on salads, served as a dipping sauce with fresh vegetables, crispy chicken tenders and Buffalo wings or as a condiment for sandwiches.


Homemade Buttermilk Herb Ranch Dressing

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Servings: 4 servings
Prep Time: 15 mins
Total Time: 15 mins
Related Categories: 4th of July Salad, Buttermilk Salad Dressing, Father's Day, Mother's Day, Ranch Salad Dressing, Summer Picnics, Summer Salads, Summer Salads
 
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Ingredients
  • 1  cup
    mayonnaise
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  • 1/2  cup
    sour cream
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  • 1/4  cup
    buttermilk
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  • 1  tablespoon
    fresh parsley, minced
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  • 1  tablespoon
    fresh chives, minced
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  • 1  tablespoon
    fresh dill, minced
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  • 1  tablespoon
    apple cider vinegar
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  • 1  teaspoon
    fresh garlic, minced
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  • 1  teaspoon
    lemon juice
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  • 1/2  teaspoon
    Lea & Perrins Worcestershire sauce
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  • 1/8  teaspoon
    Tabasco (to taste)
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  • 1/4  teaspoon
    kosher salt
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  • 1/4  teaspoon
    black pepper
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Directions
1.
Combine all ingredients in bowl and whisk to blend.
2.
Cover and chill for several hours to infuse flavors.
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