Holiday Breakfast Bake
Recipe from
Betty Crocker
From Betty's Soul Food Collection... Decorate your holiday table with a fabulous brunch casserole, merrily decked with red and green peppers plus sausage, onions, Cheddar cheese and a perfect no-fuss crust.
Servings:
8 servings
Prep Time:
20 mins
Total Time:
50 mins
Ingredients
-
1 packagebulk pork sausage (12 ounces)see savings
-
1/3 cupchopped onionsee savings
-
1/3 cupchopped green bell peppersee savings
-
1/3 cupchopped red bell peppersee savings
-
10eggssee savings
-
1 cupshredded Cheddar cheese (4 ounces)see savings
-
1 canPillsbury® Grands!® Flaky Layers refrigerated original biscuits (16.3 ounces)see savings
See More
Shop Related Products
Directions
1.
Heat oven to 375 degrees F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In 10-inch skillet, brown sausage, onion and bell peppers; drain well.
2.
In large bowl, beat eggs. Stir in cheese and sausage mixture. Separate dough into 8 biscuits. Press biscuits into bottom of baking dish. Pour sausage mixture over biscuit crust.
3.
Bake 25 to 30 minutes or until egg mixture is set and crust is deep golden brown. Cool 5 minutes before serving.
Tip:
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.
Nutrition information
Per serving: Calories 410 (Calories from Fat 230); Total Fat 26g (Saturated Fat 9g, Trans Fat 3 1/2g); Cholesterol 295mg; Sodium 870mg; Total Carbohydrate 25g (Dietary Fiber 0g, Sugars 7g); Protein 19g. Daily Values: Vitamin A 15%; Vitamin C 15%; Calcium 15%; Iron 15%. Exchanges: 1 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 2 1/2 Medium-Fat Meat; 2 1/2 Fat. Carbohydrate Choices: 1 1/2.
Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Related Recipe
- More Recipes Like This
- Sunday Brunch Bake
- French Toast Casserole
- Bacon-Cheese Pull-Aparts
Articles
10 Sweet Recipes for (Healthy) Post-Holiday Baking
...January presents a quandary for those of us who love to bake. On the one hand, the holidays... filling the kitchen with all those delicious baking aromas and then pulling some sweet treat out... recipes guaranteed to satisfy your post-holiday sweet tooth (to be honest, we're ready for a good cookie again about... read more...
...January presents a quandary for those of us who love to bake. On the one hand, the holidays... filling the kitchen with all those delicious baking aromas and then pulling some sweet treat out... recipes guaranteed to satisfy your post-holiday sweet tooth (to be honest, we're ready for a good cookie again about... read more...
Pudding for Breakfast
...-Banana Pudding, an absolutely perfect breakfast. It's simply five ingredients layered together, trifle... or granola, and this breakfast is ready to go. This is the sort of breakfast that I like to pack in a pint... read more...
...-Banana Pudding, an absolutely perfect breakfast. It's simply five ingredients layered together, trifle... or granola, and this breakfast is ready to go. This is the sort of breakfast that I like to pack in a pint... read more...
Baking Soda & Baking Powder: Know Your Label Lingo
... for holiday baking by learning the difference between baking soda and baking powder (and what to do if you... ... chemical? Chances are you mixed up baking soda and baking powder, a common mistake. Arm yourself... only have one or the other). "Baking Soda" Baking soda is simply a commercial name for sodium... read more...
... for holiday baking by learning the difference between baking soda and baking powder (and what to do if you... ... chemical? Chances are you mixed up baking soda and baking powder, a common mistake. Arm yourself... only have one or the other). "Baking Soda" Baking soda is simply a commercial name for sodium... read more...
Food Blogs We Love
Friday Favorites + Roasted Tomato Soup with Grilled Cheese Croutons
it's a little early for holiday-themed faves, but I couldnstuds are so adorable! Favorite breakfast: Pumpkin Breakfast Bake with Streusel Topping . If this tastesfashion: Lauren Conrad Kohls Holiday 2012 Collection . I WANT THIS read more...
it's a little early for holiday-themed faves, but I couldnstuds are so adorable! Favorite breakfast: Pumpkin Breakfast Bake with Streusel Topping . If this tastesfashion: Lauren Conrad Kohls Holiday 2012 Collection . I WANT THIS read more...
Christmas Breakfast? Maple Pecan Cinnamon Rolls
1/2 inches), and transfer each roll to the prepared cake pan. Brush with the remaining 2 tablespoons of melted butter. Bake for 20 to 23 minutes, until golden brown. Meanwhile, make the icing. In the bowl of a stand mixer, cream the butter and read more...
1/2 inches), and transfer each roll to the prepared cake pan. Brush with the remaining 2 tablespoons of melted butter. Bake for 20 to 23 minutes, until golden brown. Meanwhile, make the icing. In the bowl of a stand mixer, cream the butter and read more...
Gluten-Free Pumpkin Coffee Cake Recipe
Pumpkin Coffee Cake for the bake sale. Although I could have mades nothing like going to a bake sale and not being able to eat anythingcake, making it a decadent breakfast treat. This is definitely notthe coffee cakes off to the bake sale. My husband declared this read more...
Pumpkin Coffee Cake for the bake sale. Although I could have mades nothing like going to a bake sale and not being able to eat anythingcake, making it a decadent breakfast treat. This is definitely notthe coffee cakes off to the bake sale. My husband declared this read more...
More Great Recipe Ideas from Betty Crocker
