"Healthified" Chocolate Lovers' Brownies

Treat yourself to rich chocolate taste in every fudgy bite of this healthified brownie. It has 75% less fat, no sat fat, and 27% fewer calories than the original recipe.

**Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

Recipe from Betty Crocker
Ingredients
  • 1   cup granulated sugar
  • 1   container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
  • 2   tablespoons canola or vegetable oil
  • 2   teaspoons vanilla
  • 2   egg whites or 1/4 cup fat-free egg product
  • 3/4  cup Gold Medal® all-purpose flour
  • 1/2  cup unsweetened baking cocoa
  • 1/2  teaspoon salt
  •  Powdered sugar, if desired
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Directions
1. 
Heat oven to 350 degrees F. Spray 8- or 9-inch square pan with cooking spray.
2. 
In medium bowl, mix granulated sugar, yogurt, oil, vanilla and egg whites. Stir in all remaining ingredients except powdered sugar. Spread in pan.
3. 
Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Sprinkle with powdered sugar just before serving.
Tip:
1. 
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.

nutrition information

Per Serving: cal. (kcal) 110, Fat, total (g) 2, carb. (g) 21, fiber (g) 1, sugar (g) 14, pro. (g) 2, sodium (mg) 85, iron (mg) 1, Starch () 1, Other Carb () 1, Fat () 1, Percent Daily Values are based on a 2,000 calorie diet
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