Ham-Wrapped Pineapple Bites
Recipe from
Better Homes and Gardens
In lieu of the traditional luau roast pig, try this recipe of little bites of ham and marmalade-glazed tropical fruit.
Servings:
about 36 servings
Total Time:
25 mins
Ingredients
-
1 15-1/4-ounce canpineapple chunks (juice pack), drainedsee savings
-
1/4 cuporange marmaladesee savings
-
6 ouncesthinly sliced cooked ham, cut into 4 x 11/2-inch stripssee savings
-
Wooden toothpicks or skewerssee savings
-
1 10-ounce jarmaraschino cherries, drainedsee savings
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Directions
1.
In a medium bowl toss together the pineapple chunks and the orange marmalade until coated. Wrap a ham strip around each pineapple chunk.
2.
Thread each chunk on a toothpick or skewer. Add a maraschino cherry to each. Arrange skewers on a serving platter. Cover and chill for up to 2 hours. Makes about 36 servings.
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