Ham and Pasta Skillet
Recipe from Campbell's

A mustard-spiked cheese sauce cloaks ham and broccoli, and is stirred into pasta. It's a recipe for a quick-cooking family favorite!


Ham and Pasta Skillet

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Servings: 4
Prep Time: 15 mins
Total Time: 30 mins
Related Categories: Ham, Pasta, Pork
 
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Ingredients
  • 1  can
    (10 3/4 ounces) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
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  • 1  cup
    milk
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  • 1  tbsp.
    spicy brown mustard
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  • 2  cups
    broccoli florets or 1 pkg. (10 ounces) frozen broccoli cuts, thawed
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  • 1 1/2  cups
    cooked ham cut into strips
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  • 2 1/4  cups
    medium shell-shaped pasta, cooked and drained
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Directions
1.
Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the broccoli is tender.
2.
Stir the ham and pasta in the skillet and cook until the mixture is hot and bubbling.
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