Grilled Three-Cheese Sandwiches
Recipe from Better Homes and Gardens

Make everyday grilled cheese sandwiches extra special when you fill them with raisins and three cheeses.


Grilled Three-Cheese Sandwiches

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Servings: Makes 3 servings.
Prep Time: 15 mins
Total Time: 18 mins
Related Categories: Creative Lunches, Grilled Cheese Sandwich
 
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Ingredients
  • 1  cup
    low-fat cottage cheese, drained
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  • 1/2  cup
    shredded cheddar cheese (2 ounces)
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  • 1/4  cup
    chopped celery
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  • 2  tablespoons
    raisins
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  • 2  tablespoons
    grated Parmesan cheese
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  • 6  slices
    white or whole wheat bread
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  •  
    Nonstick cooking spray
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Directions
1.
In a blender container or food processor bowl blend or process cottage cheese until smooth.
2.
In a medium mixing bowl combine cottage cheese, cheddar cheese, celery, raisins, and Parmesan cheese.
3.
Divide cheese mixture among three slices of the bread, spreading evenly. Top with the remaining bread.
4.
Lightly coat a griddle or large skillet with cooking spray. Preheat over medium heat. Add sandwiches and cook for 3 to 4 minutes or until cheese is melted, turning once to brown both sides. Makes 3 servings.
Nutrition information
Calories 336, Total Fat 11 g, Cholesterol 31 mg, Sodium 792 mg, Carbohydrate 37 g, Fiber 2 g, Protein 22 g. Daily Values: Vitamin A 6%, Vitamin C 1%, Calcium 29%, Iron 11%. Percent Daily Values are based on a 2,000 calorie diet
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