Grilled Bone-in Pork Chops with Hawaiian Marinade



by 3  people


add your rating
add a comment
Servings: 4
Prep Time: 5 mins
Total Time: 10 hrs 15 mins
Recent Activity:
 
savings in
 
Ingredients
  • see savings
    On Sale
    4   
    bone-in pork loin chops, 3/4-inch thick
  • see savings
    On Sale
    2  6  ounce cans 
    pineapple juice, unsweetened (1-1/2 cups)
  • see savings
    On Sale
    3   
    scallions, white parts sliced into thin rounds
  • see savings
    On Sale
    3   tablespoons 
    ginger, peeled and minced
  • see savings
    On Sale
    3   tablespoons 
    soy sauce, reduced-sodium
  • see savings
    On Sale
    2   tablespoons 
    Asian sesame oil, dark
  • see savings
    On Sale
    2   tablespoons 
    light brown sugar
  • see savings
    On Sale
    3/4  teaspoon 
    freshly ground black pepper
  • see savings
    On Sale
    1/2  teaspoon 
    coarse salt

Directions
1.
Mix pineapple juice, white parts of scallions, ginger, soy sauce, sesame oil, brown sugar, pepper and salt together in large, resealable bag. Add chops, seal bag and refrigerate for 2 to 10 hours.
2.
Prepare a medium-hot fire in grill. Brush grill grate clean and lightly oil grate. Remove chops from marinade, shaking off excess marinade. Do not pat dry. Discard remaining marinade. Grill chops directly over heat, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, 8 to 10 minutes, followed by a 3-minute rest time.
Nutrition information
Per Serving: cal. (kcal) 470, Fat, total (g) 12, chol. (mg) 70, sat. fat (g) 2, carb. (g) 63, pro. (g) 28, sodium (mg) 1370, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
 Articles
Hawaiian Sliders: Pork and Pineapple Perfection in a Bun
.... Pork and pineapple is a classic combination, and in my Hawaiian sliders I took this dynamic duo even... ground pork, chopped onion, diced jalapeno, basil, salt, and pepper. You could add any other seasonings... on the grill, so I'd suggest making them a little larger than the buns you plan on using. At the risk of a pork... read more...
Savory & Sweet Dinner: Pork Chops with Peaches and Greens
...Pork chops are a favorite weeknight dinner standby for me. When I saw this recipe for Pork Chops... these would make a nice lighter batter than bread crumbs. Click here for our pork chops with fruit and greens... with and less messy. Then I coat each chop in the panko crumbs. The pork chops cooked up golden and crispy... read more...
Pork Chops with Red Cabbage -- The Perfect Winter-Warming Meal
...-toned juices -- what I really want to eat is warm, satisfying comfort food. When I saw this pork chop recipe, I... simultaneously pan frying the pork chops in another. I only slightly modified the ingredient list, starting... with savory pork chops. Generously salted, I pan fried them in a generous amount of butter, using a spoon... read more...
how tos
More Great Recipe Ideas from National Pork Board

shop our favorite products