Greek-Style Sloppy Joes

The ever-so-popular Sloppy Joe sandwich takes on a Greek flair with your choice of beef or lamb, bulgur, and feta cheese.


Greek-Style Sloppy Joes

by 9  people


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Servings: Makes 6 sandwiches
Total Time: 20 mins

 
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Ingredients
  • 1 pound
    lean ground lamb or beef
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  • 1/2 cup
    chopped onion (1 medium)
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  • 1 15-ounce can
    tomato sauce
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  • 1/3 cup
    bulgur
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  • 1 teaspoon
    dried oregano, crushed
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  • 1/2 teaspoon
    salt
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  • 1/4 teaspoon
    black pepper
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  • 2 cups
    shredded romaine lettuce
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  • kaiser rolls, split and toasted
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  • 4 ounces
    crumbled feta cheese with tomato and basil or plain feta cheese
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Directions
1.
In a large skillet cook ground meat and onion until meat is brown and onion is tender. Drain off fat. Stir in tomato sauce, bulgur, oregano, salt, and pepper. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until desired consistency, stirring occasionally.
2.
To assemble, arrange romaine on bottom halves of rolls. Spoon meat mixture on romaine. Sprinkle with feta cheese; replace top halves of rolls.
3.
Makes 6 sandwiches

Nutrition information
Per serving: Calories 418, Total Fat 17 g, Saturated Fat 7 g, Monounsaturated Fat 6 g, Polyunsaturated Fat 2 g, Cholesterol 67 mg, Sodium 1086 mg, Carbohydrate 42 g, Total Sugar 4 g, Fiber 4 g, Protein 23 g. Daily Values: Vitamin A 0%, Vitamin C 9%, Calcium 18%, Iron 24%. Exchanges: Starch 2.5, Other Carbohydrate .5, Medium-Fat Meat 3. Percent Daily Values are based on a 2,000 calorie diet
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