Greek Salad with Pita Croutons
Recipe from
Fitness
Chickpeas, kalamata olives, and feta cheese add rich flavor to this meatless salad. Whole grain pita chips add crunch.

Ingredients
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1whole-grain pitasee savings

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1lemon, juicedsee savings

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1 Tbsp.olive oilsee savings

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1garlic clove, mincedsee savings

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Salt and pepper to tastesee savings

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3 cupschopped romaine lettuce mixed with cucumbers, tomatoes and red bell peppersee savings

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2 Tbsp.reduced-fat feta cheesesee savings

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1/2 cupcanned chickpeas, rinsed and drainedsee savings

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2 Tbsp.chopped kalamata olivessee savings

Directions
1.
Make it: Toast whole-grain pita until crunchy, then chop into bite-size pieces. Whisk together lemon juice, oil, garlic, salt and pepper.
2.
Toss lemon dressing with remaining ingredients (including pita pieces).
Nutrition information
Calories 525, Total Fat 23 g, Saturated Fat 4 g, Carbohydrate 69 g, Fiber 14 g, Protein 18 g.
Percent Daily Values are based on a 2,000 calorie diet
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