Greek Iced Coffee
Recipe from
EatingWell
This frothy delight is a great summer treat when the summer heat makes hot coffee less appealing.

Servings:
1 serving
Prep Time:
5 mins
Total Time:
15 mins
Ingredients
-
2 teaspoonsinstant coffeesee savings

-
1-2 teaspoonssugarsee savings

-
2ice cubessee savings

-
1/4 cupcold watersee savings

-
1/3 cupchilled milksee savings

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Directions
1.
Place instant coffee, sugar, ice cubes and water in a jar with a tight-fitting lid; shake vigorously for 30 seconds, or until frothy. Stir in milk.
Nutrition information
Per serving: Calories 57, Total Fat 1 g, Saturated Fat 1 g, Cholesterol 5 mg, Sodium 45 mg, Carbohydrate 9 g, Protein 3 g, Potassium 64 mg. Exchanges: Reduced-Fat Milk 0.5. Percent Daily Values are based on a 2,000 calorie diet.
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