Goo-lish Caramel Apple Slices
Recipe from
Better Homes and Gardens
Drizzle apple slices with melted caramels and chocolate for a Halloween treat.
Servings:
6 to 8 servings
Total Time:
20 mins
Ingredients
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1 14-ounce bagvanilla caramels (about 48)see savings
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3 tablespoonswatersee savings
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3apples, cored, peeled, and slicedsee savings
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1 cupsemisweet chocolate pieces (6 ounces)see savings
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1 tablespoonshorteningsee savings
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1/4 cupnut toppingsee savings
Directions
1.
Put unwrapped caramels and the water in a medium saucepan. Cook until caramels are melted and smooth, stirring constantly. Remove from heat.
2.
Arrange apple slices on a pizza plate or pan. Use a spoon to drizzle caramel mixture over apples.
3.
Put chocolate pieces and shortening in small saucepan. Cook over medium-low heat until mixture is melted and smooth, stirring constantly. Use another spoon to drizzle the chocolate mixture over the caramel-covered apples. Sprinkle with nut topping. Let stand at room temperature for up to 10 minutes. Makes 6 to 8 servings.
Nutrition information
Calories 487, Total Fat 20 g, Saturated Fat 5 g, Cholesterol 0 mg, Sodium 223 mg, Carbohydrate 80 g, Fiber 3 g, Protein 5 g.
Percent Daily Values are based on a 2,000 calorie diet
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