Glazed Roasted Vegetables
Recipe from
Better Homes and Gardens
Oven-roasted carrots, parsnips, beets, and squash sweetened with a sugar glaze lend fabulous flavor to this healthy side dish.
Servings:
Makes 8 to 10 servings.
Prep Time:
20 mins
Total Time:
1 hr 25 mins
Ingredients
-
8 mediumcarrots, bias-sliced 1 inch thick (4 cups)see savings
-
4 mediumparsnips, bias-sliced 1 inch thick (4 cups)see savings
-
12baby beets, peeled and halved, or 3 small whole beets, quartered (about 12 ounces)see savings
-
2 tablespoonssnipped parsleysee savings
-
2 teaspoonssnipped fresh marjoram, thyme, or rosemary, or 1/2 teaspoon dried marjoram, thyme, or rosemarysee savings
-
1/4 teaspoonsaltsee savings
-
3 tablespoonsolive oil or cooking oilsee savings
-
4 cupspeeled, seeded winter squash, cut into 1-1/2 inch pieces (about 2 pounds before trimming)see savings
-
1/4 cuppacked brown sugarsee savings
See More
Shop Related Products
Directions
1.
Preheat oven to 375 degrees F. In a large saucepan cook carrots and parsnips, covered, in a small amount of boiling water for minutes. Drain.
2.
In a 13x9x2-inch baking pan combine the partially cooked carrots and parsnips and the beets. Sprinkle with parsley; marjoram, thyme, or rosemary; and salt. Drizzle with olive oil or cooking oil. Toss gently to coat vegetables. Cover the pan with foil.
3.
Bake for 30 minutes, stirring vegetables once. Stir in squash pieces. Cover and bake about 20 minutes more or just until vegetables are barely done. Remove vegetables from oven.
4.
Increase oven temperature to 450 degree F. Stir brown sugar into vegetables until thoroughly combined. Return vegetables to oven and bake, uncovered, for 15 to 20 minutes more or until vegetables are tender and glazed. Transfer to a serving dish. Makes 8 to 10 servings.
Nutrition information
Per serving: Calories 187, Total Fat 6 g, Saturated Fat 1 g, Cholesterol 0 mg, Sodium 138 mg, Carbohydrate 34 g, Fiber 7 g, Protein 3 g. Daily Values: Vitamin A 177%, Vitamin C 37%, Calcium 7%, Iron 9%. Percent Daily Values are based on a 2,000 calorie diet.
Add Your Review
Related Recipe
- More Recipes Like This
- Herbed Roasted Vegetables
- Mini Vegetable Cakes
- Red Slaw
Articles
Glaze On: 10 Sweet and Savory Easter Ham Recipes
...Many families have traditions when it comes to the Easter meal. Some opt for a roasted leg of lamb... much better than ham. Since hams are cooked or cured when you buy them, you're essentially roasting... of other flavors. Sweetness is welcome, which is why you see many glazes incorporating honey, brown sugar... read more...
...Many families have traditions when it comes to the Easter meal. Some opt for a roasted leg of lamb... much better than ham. Since hams are cooked or cured when you buy them, you're essentially roasting... of other flavors. Sweetness is welcome, which is why you see many glazes incorporating honey, brown sugar... read more...
Maple Glazed Bacon: Cook Once, Eat Twice
... greens balance out the richness of the meat. And nothing tastier than maple-glazed bacon, which I prepare..., after-work meetings), but you still want to put a home-cooked meal on the table. I usually roast a whole... different main course. This recipe calls for glazing the bacon with honey, five-spice powder, and soy sauce... read more...
... greens balance out the richness of the meat. And nothing tastier than maple-glazed bacon, which I prepare..., after-work meetings), but you still want to put a home-cooked meal on the table. I usually roast a whole... different main course. This recipe calls for glazing the bacon with honey, five-spice powder, and soy sauce... read more...
Peas: The Best Frozen Vegetable
... pods!), but gain a vegetable that's almost always perfect--sweet, fresh-tasting, and unstarchy... vegetables will often scarf them down if they're mashed and presented as a dip. Green Pea Guacamole Just... small red onion, chopped (or as much as your children will bear) 2 tablespoons olive or vegetable oil 2... read more...
... pods!), but gain a vegetable that's almost always perfect--sweet, fresh-tasting, and unstarchy... vegetables will often scarf them down if they're mashed and presented as a dip. Green Pea Guacamole Just... small red onion, chopped (or as much as your children will bear) 2 tablespoons olive or vegetable oil 2... read more...
Food Blogs We Love
Thanksgiving for Newbies: 5 Essential Recipes, 5-ingredients or Less!
waiting for, let's eat! 1) Roasted Turkey: Believe it or not, the centerpiecefor 5 minutes or until the vegetables are tender, stirring oftenmixture is hot. 4) Orange Glazed Beets: I like any recipe thatwith antioxidants! Orange Glazed Beets 1 jar (16 ounces) Aunt read more...
waiting for, let's eat! 1) Roasted Turkey: Believe it or not, the centerpiecefor 5 minutes or until the vegetables are tender, stirring oftenmixture is hot. 4) Orange Glazed Beets: I like any recipe thatwith antioxidants! Orange Glazed Beets 1 jar (16 ounces) Aunt read more...
More Great Recipe Ideas from Better Homes and Gardens
