Ginger-Lemon Tea

Enjoy this low calorie, flavored green tea beverage all winter long.


Ginger-Lemon Tea

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Servings: 6 servings
Total Time: 20 mins
 
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Ingredients
  • 6  cups
    water
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  • 4  teaspoons
    sugar
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  • 1  1-inch piece
    fresh ginger, thinly sliced
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  • lemon peel strips (about 2-1/2 x 1 inch each)
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  • green tea bags (decaffeinated, if desired)
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  •  
    Lemon slices (optional)
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Directions
1.
Combine water, sugar, ginger, and lemon peel strips in a large saucepan. Bring to boiling; reduce heat and simmer, uncovered, for 10 minutes. Remove ginger and lemon strips with a slotted spoon and discard them.
2.
Place tea bags in a teapot; immediately add simmering water mixture. Cover; let steep according to tea package directions. Remove tea bags; discard. Serve beverage immediately. If desired, garnish with lemon slices. Makes 6 servings.

Nutrition information
Calories 13, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 7 mg, Carbohydrate 3 g, Fiber 0 g, Protein 0 g. Daily Values: Vitamin C 0%, Calcium 0%, Iron 0%. Percent Daily Values are based on a 2,000 calorie diet
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