Giardiniera Relish

Giardiniera is an Italian-style mixed pickle that typically contains pearl onions, cauliflower, hot peppers, cucum-bers, carrots, and celery. You can find it in glass jars in the supermarket.

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Yield: About 2 cups
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    2   cups 
    drained Italian giardiniera pickle
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    1/2  cup 
    coarsely chopped pimento-stuffed green olives
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    1/4  cup 
    extra-virgin olive oil
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    3   tablespoons 
    chopped fresh flat-leaf parsley
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    Freshly ground black pepper

Stem and seed any whole peppers from the giardiniera and then coarsely chop all the giardiniera. Put the chopped vegetables in a medium bowl and add the olives, olive oil, parsley, and 1/4 teaspoon black pepper. Mix well.
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