Fruited Baked Ham
Recipe from
Midwest Living
Cherry and apricot preserves flavor this home-style smoked ham. It's perfect for holiday meals.
Servings:
12 to 16 servings
Prep Time:
10 mins
Total Time:
1 hr 40 mins
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Ingredients
-
1 3- to 4-poundfully cooked, smoked boneless hamsee savings
-
1/2 cupapricot preservessee savings
-
1 cupcherry preservessee savings
-
1/4 cuporange juicesee savings
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Directions
1.
Place meat in a shallow roasting pan. If you like, score top in a diamond pattern. Insert meat thermometer. Roast, uncovered, in a 325 degree F oven for 1-1/2 to 2-1/4 hours or until thermometer registers 140 degree F.
2.
For sauce, snip the large pieces of apricot in the preserves. In a saucepan, combine apricot and cherry preserves and orange juice. Heat through. Serve over ham. Makes 12 to 16 servings.
Nutrition information
Per serving: Calories 292, Total Fat 6 g, Saturated Fat 2 g, Cholesterol 62 mg, Sodium 1518 mg, Carbohydrate 28 g, Fiber 0 g, Protein 29 g. Daily Values: Vitamin A 0%, Vitamin C 10%, Calcium 2%, Iron 7%.
Percent Daily Values are based on a 2,000 calorie diet
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