Fruit Salad With Banana Dressing
From: Better Homes and GardensLemon yogurt and a banana make the dressing for this kid-pleasing fruit salad.
Servings: Makes 8 side-dish servings.
Total: 20 mins
- Rate and Comment
- Add to Shopping List
Ingredients
8 cups cut-up fruit, such as papaya, banana, strawberries, carambola (star fruit), cantaloupe, honeydew, mango, kiwi fruit, and/or blueberries
1/4 cup toasted chopped walnuts
2 medium bananas, peeled and sliced
1 8-ounce carton lemon low-fat yogurt
2 tablespoons sugar
2 teaspoons lemon juice
Lettuce leaves
Directions
1. For dressing, in a blender container combine sliced bananas, lemon yogurt, sugar, and lemon juice; cover and blend for 15 to 20 seconds or until smooth. Chill dressing, covered, for up to 2 hours. To serve, line salad plates with lettuce; arrange fruit on top. Top with dressing. Sprinkle with walnuts. Makes 8 side-dish servings.
Nutrition Facts
Calories 202, Total Fat 3 g, Saturated Fat 0 g, Cholesterol 1 mg, Sodium 26 mg, Carbohydrate 41 g, Fiber 5 g, Protein 4 g. Daily Values: Vitamin A 21%, Vitamin C 124%, Calcium 6%, Iron 4%.
Percent Daily Values are based on a 2,000 calorie diet
Percent Daily Values are based on a 2,000 calorie diet
More Great Recipe Ideas from Better Homes and Gardens
- Crowd-Pleasing Casseroles
- Super Slow-Cooker Chicken
- Our Best 20-Minute Meals
- Subscribe - Free Year
- Cooking time and temperature charts
