Frozen Yogonana Bites
Recipe from
Betty Crocker
Cool off with yummy frozen treats made from three easy, good-for-you ingredients.
Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

Servings:
8 servings (3 coated banana pieces each)
Prep Time:
15 mins
Total Time:
1 hr 15 mins
Ingredients
-
1 to 2 containers(6 oz each) Yoplait® Thick & Creamy yogurt (any flavor)see savings

-
3 to 4 cupsCheerios® cerealsee savings

-
4firm ripe medium bananassee savings

Directions
1.
Line cookie sheet with foil. Spoon yogurt into shallow dish. Pour cereal into another shallow dish. Peel bananas; cut each into 6 pieces.
2.
Roll each banana piece in yogurt, then in cereal to coat. Place coated banana pieces on cookie sheet. Freeze uncovered about 1 hour or until firm. (The bites are best when eaten the same day they're made.)
Nutrition information
Calories 120 (Calories from Fat 10); Total Fat 1g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 55mg; Total Carbohydrate 27g (Dietary Fiber 7g, Sugars 11g); Protein 2g. Daily Values: Vitamin A 2%; Vitamin C 10%; Calcium 8%; Iron 10%. Exchanges: 1/2 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 0 Medium-Fat Meat. Carbohydrate Choices: 2.
Percent Daily Values are based on a 2,000 calorie diet
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