Fresh Tomato Pizzas
Recipe from
Parents
Here's a basic pizza for picky eaters. It's topped with cheese, tomato, and just a little seasoning.
Servings:
4 mini pizzas
Ingredients
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Sauce:see savings
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1-1/2 cupslow-fat cottage cheesesee savings
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1/4 cupgrated Parmesan cheesesee savings
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1garlic clovesee savings
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1/4 teaspoondried Italian seasoningsee savings
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Black peppersee savings
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Milksee savings
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Toppings:see savings
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Heirloom tomato slicessee savings
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Shredded Parmesansee savings
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Directions
1.
Combine cottage cheese, Parmesan, galic clove, Italian seasoning and black pepper in a blender or food processor. Add a splash of milk if the mixture is too thick.
2.
Spread the sauce and toppings on 4 mini pizza crusts (see Basic Pizza Dough recipe on www.parents.com); bake for 8 minutes at 425 degrees F.
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