Fresh Tomato Pizzas
Recipe from Parents

Here's a basic pizza for picky eaters. It's topped with cheese, tomato, and just a little seasoning.


Fresh Tomato Pizzas


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Servings: 4 mini pizzas
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Ingredients
 
savings in
 
  •     Sauce:On Sale
  • 1-1/2  cups  low-fat cottage cheeseOn Sale
  • 1/4  cup  grated Parmesan cheeseOn Sale
  • 1    garlic cloveOn Sale
  • 1/4  teaspoon  dried Italian seasoningOn Sale
  •     Black pepperOn Sale
  •     MilkOn Sale
  •     Toppings:On Sale
  •     Heirloom tomato slicesOn Sale
  •     Shredded ParmesanOn Sale

Directions
1.
Combine cottage cheese, Parmesan, galic clove, Italian seasoning and black pepper in a blender or food processor. Add a splash of milk if the mixture is too thick.
2.
Spread the sauce and toppings on 4 mini pizza crusts (see Basic Pizza Dough recipe on www.parents.com); bake for 8 minutes at 425 degrees F.

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