Fresh Tomato Pizzas
Recipe from Parents

Here's a basic pizza for picky eaters. It's topped with cheese, tomato, and just a little seasoning.


Fresh Tomato Pizzas

by 2  people


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Servings: 4 mini pizzas
Related Categories: Pizza, Tomatoes, Vegetarian Pizza, White Pizza

 
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Ingredients
  •  
    Sauce:
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  • 1-1/2 cups
    low-fat cottage cheese
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  • 1/4 cup
    grated Parmesan cheese
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  • garlic clove
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  • 1/4 teaspoon
    dried Italian seasoning
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  •  
    Black pepper
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  •  
    Milk
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  •  
    Toppings:
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  •  
    Heirloom tomato slices
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  •  
    Shredded Parmesan
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Directions
1.
Combine cottage cheese, Parmesan, galic clove, Italian seasoning and black pepper in a blender or food processor. Add a splash of milk if the mixture is too thick.
2.
Spread the sauce and toppings on 4 mini pizza crusts (see Basic Pizza Dough recipe on www.parents.com); bake for 8 minutes at 425 degrees F.

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