Fresh Spiced Fruit
Recipe from Better Homes and Gardens

Served as is, this is a refreshing fruit salad. Topped with a little yogurt and honey, it's a lovely dessert.


Fresh Spiced Fruit


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Prep Time: 20 mins
Total Time: 1 hr 20 mins
Servings: 4 servings
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Ingredients
 
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  • 1  cup  seeded watermelon chunksOn Sale
  • 1  cup  seeded peeled papaya chunksOn Sale
  • 1  cup  pineapple chunksOn Sale
  • 1  cup  peeled mango chunksOn Sale
  • 2  tablespoons  lime juiceOn Sale
  • 1/8  to 1/4 teaspoon  freshly ground black pepperOn Sale
  • 1/8  teaspoon  ground cardamomOn Sale
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Directions
1.
Combine all ingredients in a serving bowl. Cover and chill at least 1 hour or up to 24 hours. Makes 4 servings.
Nutrition information
Calories 82, Sodium 5 mg, Carbohydrate 20 g, Total Sugar 16 g, Fiber 2 g. Daily Values: Vitamin C 76%, Calcium 2%, Iron 2%. Percent Daily Values are based on a 2,000 calorie diet
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how-tos
How to Make Fruit Salad
It's been said that fresh fruit is nature's candy--and with good reason. Fruit is sweet and delicious, colorfully wrapped, and doesn't require much dressing up to become an elegant dessert. While pies, tarts and cobblers all have their place, to truly savor the natural flavors of strawberries, melon, grapes and other fresh-picked "candies," you need look no further than how to make fruit salad.

Recommended Recipe:
Blackberry, Jicama, and Apple Salad
Blackberry, Jicama, and Apple Salad

Blackberries are perfect salad berries because they're sturdy enough to stand up to tossing and substantial enough to be speared with a fork. In place of jicama, you can use seeded cucumber.

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