Fresh Lemonade
Recipe from Smithfield

When you are hot and thirsty, nothing chills like cool, tangy, sweet lemonade!



by 2  people


add your rating
add a comment
 
savings in
 
Ingredients
  • see savings
    On Sale
    1   cup 
    sugar
  • see savings
    On Sale
    1   cup 
    water
  • see savings
    On Sale
    4   
    additional cups of cold water
  • see savings
    On Sale
    1   cup 
    fresh squeezed lemon juice (about 6 lemons)
  • see savings
    On Sale
    1/2  cup 
    mint leaves (optional)

Directions
1.
Bring sugar and 1 cup water to a simmer in a small saucepan, stirring until sugar dissolves. Let cool.
2.
Pour into a pitcher and stir in lemon juice. Add 4 cups cold water; cover and refrigerate.
3.
For minty lemonade, add mint leaves to the sugar mixture in saucepan. Strain before using.
Add Your Review
Related Recipe
Tropical Papaya or Mango Squares
Tropical Papaya or Mango Squares

This unusual dessert can be made as triangles or as rolls as well. If you can't find coconut syrup, use the thick, presweetened cream of coconut mixture used for bar drinks and found in the mixes section of your supermarket.

 Articles
Super Easy Christmas Dinner: Homemade & Fresh in an Hour or Less!
...'s 20 minutes of prep time (simply chopping fresh thyme, rosemary and garlic to give the beef even more...: 5 minutes! Peas are one of those veggies that taste fresh even when they've been frozen, which also... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products