Flower- and Duck-Shaped Cheddar Cheese and Ham Finger Sandwiches
Recipe from
Ladies' Home Journal
Make the simple ham salad recipe and use it to spread on shaped bread for kids. Use your children's favorite shapes.
Servings:
8 small (4-inch) sandwiches
Prep Time:
15 mins
Total Time:
30 mins
Ingredients
-
1 cup (3-1/2 oz.)coarsely grated cheddar cheesesee savings
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1/4 cup (1 oz.)chopped sliced deli hamsee savings
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2 tablespoonsdrained, chopped pimiento or roasted red peppersee savings
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2 tablespoonslow-fat sour creamsee savings
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1 tablespoonmayonnaisesee savings
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16 sliceswhole-wheat breadsee savings
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3 tablespoonschopped fresh parsleysee savings
Directions
1.
Pulse cheese, ham, pimiento, sour cream, and mayonnaise in a food processor until finely ground.
2.
Cut bread with 3-1/2-inch cookie cutters into flower and duck shapes. Spread bottom bread halves with filling (about 1 tablespoon) and top with remaining bread (you will have some filling left over). Press sandwiches slightly so you can just begin to see filling on the sides and roll edges in parsley. Makes 8 small (4-inch) sandwiches.
Nutrition information
Per serving: Calories 210, Total Fat 8 g, Saturated Fat 3.5 g, Cholesterol 17 mg, Sodium 437 mg, Carbohydrate 27 g, Fiber 4 g, Protein 9 g. Daily Values: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%. Percent Daily Values are based on a 2,000 calorie diet.
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