Easy Spaghetti and Meatballs

Seasoned meatballs are microwaved with traditional pasta sauce and served over hot spaghetti.


Easy Spaghetti and Meatballs

by 14  people


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Servings: 4
Prep Time: 10 mins
Total Time: 18 mins

 
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Ingredients
  • 1 lb.
    ground beef
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  • 2 tbsp.
    water
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  • 1/3 cup
    seasoned dry bread crumbs
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  • egg , beaten
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  • 1 jar
    (24 ounces) Prego® Traditional Italian Sauce
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  • 1/2 
    of a 16 ounce package spaghetti , cooked and drained (about 4 cups)
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Directions
1.
Mix thoroughly ground beef, water, bread crumbs and egg. Shape firmly into 12 (2-inch) meatballs. Arrange the meatballs in a 2-quart microwavable baking dish.
2.
Microwave on HIGH for 5 minutes or until they're cooked through. Pour off any fat. Stir the sauce in the dish. Cover. Microwave for 3 minutes or until hot. Serve over the spaghetti.

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