Easy Ham Bake
Bisquick Heart Smart® recipe! The classic combo of ham, broccoli and cheese is baked with a tender, melt-in-your-mouth biscuit topping.
Recipe from Betty Crocker
1 1/2 cups Green Giant® Valley Fresh Steamers frozen broccoli cutsi
1/4 cup canned condensed 98% fat-free cream of mushroom soup
1/4 cup canned condensed Cheddar cheese soup
1/4 cup fat-free (skim) milk
3/4 cup cut-up cooked ham, chicken, turkey or beef
1/2 cup Bisquick Heart Smart® mix
1/3 cup fat-free (skim) milk
In small bowl, stir Bisquick® mix and 1/3 cup milk until blended. Pour evenly over soup mixture.
Bake uncovered 20 to 23 minutes or until crust is light golden brown. Let stand 5 minutes before serving.
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.
Per Serving: cal. (kcal) 310, Fat, total (g) 11, chol. (mg) 40, sat. fat (g) 4, carb. (g) 33, Trans fatty acid (g) 1, fiber (g) 1, sugar (g) 8, pro. (g) 20, vit. A (IU) 1458, vit. C (mg) 9, sodium (mg) 1680, calcium (mg) 252, iron (mg) 2, Vegetables () 1, Starch () 1, Other Carb () 1, Percent Daily Values are based on a 2,000 calorie diet
See More Shop Related Products