Easy Ham Bake

Bisquick Heart Smart® recipe! The classic combo of ham, broccoli and cheese is baked with a tender, melt-in-your-mouth biscuit topping.

Recipe from Betty Crocker
Easy Ham Bake
SERVINGS
3
PREP TIME
10 mins
TOTAL TIME
40 mins
by 1  person
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Ingredients
  • 1 1/2  cups Green Giant® Valley Fresh Steamers frozen broccoli cutsi
  • 1/4  cup canned condensed 98% fat-free cream of mushroom soup
  • 1/4  cup canned condensed Cheddar cheese soup
  • 1/4  cup fat-free (skim) milk
  • 3/4  cup cut-up cooked ham, chicken, turkey or beef
  • 1/2  cup Bisquick Heart Smart® mix
  • 1/3  cup fat-free (skim) milk
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Directions
1. 
Heat oven to 425 degrees F. Spray 1-quart casserole with cooking spray. In casserole, mix broccoli, soups, 1/4 cup milk and the ham. Microwave on High 3 minutes; stir.
2. 
In small bowl, stir Bisquick® mix and 1/3 cup milk until blended. Pour evenly over soup mixture.
3. 
Bake uncovered 20 to 23 minutes or until crust is light golden brown. Let stand 5 minutes before serving.
Tip
1. 
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.

nutrition information

Per Serving: cal. (kcal) 310, Fat, total (g) 11, chol. (mg) 40, sat. fat (g) 4, carb. (g) 33, Trans fatty acid (g) 1, fiber (g) 1, sugar (g) 8, pro. (g) 20, vit. A (IU) 1458, vit. C (mg) 9, sodium (mg) 1680, calcium (mg) 252, iron (mg) 2, Vegetables () 1, Starch () 1, Other Carb () 1, Percent Daily Values are based on a 2,000 calorie diet
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