Easy Ham Bake
Recipe from Betty Crocker

Bisquick Heart Smart® recipe! The classic combo of ham, broccoli and cheese is baked with a tender, melt-in-your-mouth biscuit topping.



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Servings: 3
Prep Time: 10 mins
Total Time: 40 mins
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Ingredients
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    1 1/2  cups 
    Green Giant® Valley Fresh Steamers frozen broccoli cutsi
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    1/4  cup 
    canned condensed 98% fat-free cream of mushroom soup
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    1/4  cup 
    canned condensed Cheddar cheese soup
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    1/4  cup 
    fat-free (skim) milk
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    3/4  cup 
    cut-up cooked ham, chicken, turkey or beef
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    1/2  cup 
    Bisquick Heart Smart® mix
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    1/3  cup 
    fat-free (skim) milk

Directions
1.
Heat oven to 425 degrees F. Spray 1-quart casserole with cooking spray. In casserole, mix broccoli, soups, 1/4 cup milk and the ham. Microwave on High 3 minutes; stir.
2.
In small bowl, stir Bisquick® mix and 1/3 cup milk until blended. Pour evenly over soup mixture.
3.
Bake uncovered 20 to 23 minutes or until crust is light golden brown. Let stand 5 minutes before serving.
Tip

1.
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.
Nutrition information
Per Serving: cal. (kcal) 310, Fat, total (g) 11, chol. (mg) 40, sat. fat (g) 4, carb. (g) 33, Trans fatty acid (g) 1, fiber (g) 1, sugar (g) 8, pro. (g) 20, vit. A (IU) 1458, vit. C (mg) 9, sodium (mg) 1680, calcium (mg) 252, iron (mg) 2, Vegetables () 1, Starch () 1, Other Carb () 1, Percent Daily Values are based on a 2,000 calorie diet
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