Easy Fruit Shells
Recipe from Pepperidge Farm Puff Pastry
You'll have dessert in no time when you start with Pepperidge Farm® Puff Pastry Shells. Fill the Shells with vanilla pudding and top with sliced fresh fruit.
Prep Time: 20 mins
Total Time: 50 mins
see savings1 packagePepperidge Farm® Puff Pastry Shells
see savings1 package(about 3 1/2 oz.) vanilla or chocolate instant pudding and pie filling mix
see savings2 cupsmilk
see savings2 cupscut-up fresh fruit (bananas, strawberries, grapes)
see savingsWhipped topping
see savingsOR whipped cream
BAKE pastry shells according to pkg. directions.
PREPARE pudding with milk according to pkg. directions.
SPOON about 1/3 cup pudding into each pastry shell. Top with fruit. Serve with whipped topping. Serve immediately or cover and refrigerate up to 4 hr.