Easy Chocolate Fondue
Are you craving chocolate...then this is the recipe for you. This smooth and creamy chocolate fondue has just 2 ingredients and it's ready for dipping in just 15 minutes!
Recipe from Pepperidge Farm
1/3 cup heavy cream
1 (about 12 ounces) semi-sweet chocolate pieces (about 2 cups)
Assorted Pepperidge Farm® Cookies
Heat the heavy cream and chocolate in a 1-quart heavy saucepan over low heat until the mixture is melted and smooth, stirring occasionally.
Pour the chocolate mixture into a fondue pot or slow cooker. Serve warm with the cookies for dipping.
Serving Suggestion: Pepperidge Farm® Pirouette Wafers, Orchard andor Distinctive Cookies are delicious as dippers for this recipe.
If you're short on time to make the homemade fondue recipe above, purchase a package of ready-to-serve chocolate fondue mix, prepare according to package directions and serve with the Pepperidge Farm® cookies.