Easy Baked Chicken
Recipe from Campbell's

Baked Chicken is not just for Sunday dinner any more, but this recipe is special enough to revive the old custom.



by 11  people


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Servings: 4
Prep Time: 10 mins
Total Time: 1 hr 10 mins
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Ingredients
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    2   tablespoons 
    all-purpose flour
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    1/4  teaspoon 
    ground black pepper
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    1/4  teaspoon 
    dried thyme leaves, crushed
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    4   
    bone-in chicken breast halves (about 2 pounds), skin removed
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    1  10 1/2 ounce can 
    Campbell's® Chicken Gravy (Regular or Fat Free)
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    4   cups 
    hot mashed potatoes

Directions
1.
Stir the flour, black pepper and thyme on a plate. Coat the chicken with the flour mixture. Place the chicken into a 2-quart shallow baking dish. Pour the gravy over the chicken.
2.
Bake at 375 degrees F. for 1 hour or until the chicken is cooked through. Serve the chicken and gravy with the potatoes.
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