Dublin Eggnog
Recipe from Better Homes and Gardens

This cold-weather drink brings together two favorite Christmas flavors--Irish coffee and eggnog.


Dublin Eggnog


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Total Time: 5 mins
Servings: 6 servings.
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Ingredients
 
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  • 3  cups  dairy eggnogOn Sale
  • 2  cups  double-strength coffeeOn Sale
  • 4  to 6 ounces  Irish whiskeyOn Sale
  •     Sugar (optional)On Sale
  •     Whipped creamOn Sale
  •     Ground nutmegOn Sale
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Directions
1.
Heat eggnog and coffee in a small saucepan. Do not boil. Remove from heat. Stir in whiskey. Pour into 6 Irish coffee cups or mugs. Top each with whipped cream and nutmeg. Makes 6 servings.
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