Dressed-Up Deli Chicken
Recipe from Better Homes and Gardens

Herbs and edible flowers transform a store-bought roasted chicken into a special dinner fit for company.


Dressed-Up Deli Chicken

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Servings: 4 servings
Prep Time: 5 mins
Total Time: 5 mins
Related Categories: Quick and Easy Chicken Dishes, Rotisserie Chicken
 
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Ingredients
  • 1  2- to 2-1/2-pound
    purchased roasted chicken*
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    On Sale
  • 1  cup
    fresh edible flowers and/or mixed herbs, such as lavender leaves, thyme, sage, oregano, mint, and/or parsley
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    On Sale
  • 1/3  cup
    balsamic vinaigrette salad dressing or olive oil and vinegar salad dressing
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Directions
1.
Place the chicken on a platter. Sprinkle with 1/4 cup of the edible flowers and/or herbs. Slice chicken. Pass remaining herbs; sprinkle with salad dressing. Makes 4 servings.

Note
If roasted chicken is chilled, place it on a microwave-safe plate. Loosely cover it with waxed paper. Micro-cook on high (100 percent power) for 8 minutes. Prepare recipe as directed above.
Nutrition information
Calories 416, Total Fat 25 g, Saturated Fat 6 g, Cholesterol 134 mg, Sodium 303 mg, Carbohydrate 3 g, Fiber 1 g, Protein 42 g. Daily Values: Vitamin C 19%, Calcium 6%, Iron 15%. Percent Daily Values are based on a 2,000 calorie diet
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