Deluxe Cheeseburger Melt (Cooking for 2)
Recipe from
Betty Crocker
Bisquick Heart Smart® recipe! Create a turkey twist on burgers. Turkey and the works are baked and ready to serve in 30 minutes.
Servings:
2 servings
Prep Time:
10 mins
Total Time:
30 mins
Ingredients
-
1/3 cupBisquick Heart Smart® mixsee savings
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1 tablespoonwatersee savings
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2 tablespoonsfat-free egg product or 1 egg whitesee savings
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1/4 cupplus 2 tablespoons shredded reduced-fat Cheddar cheese (1 1/2 ounces)see savings
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1/4 poundlean ground turkeysee savings
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1/2 cupcanned condensed reduced-fat reduced-sodium cream of mushroom soupsee savings
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3/4 cupGreen Giant® Valley Fresh Steamers frozen mixed vegetablessee savings
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Directions
1.
Heat oven to 400 degrees F. Spray 8x4-inch loaf pan with cooking spray. In small bowl, stir together Bisquick® mix, water, egg product and 1/4 cup of the cheese; spread in pan.
2.
In 10-inch skillet, cook turkey over medium-high heat, stirring occasionally, until brown; drain. Stir in soup and vegetables; heat until hot.
3.
Spoon turkey mixture over batter in pan. Sprinkle with remaining 2 tablespoons cheese. Bake about 20 minutes or until edges are light golden brown.
Tip:
High Altitude (3500-6500 ft) No changes.
Nutrition information
Per serving: Calories 250 (Calories from Fat 70); Total Fat 7g (Saturated Fat 2g, Trans Fat 0g); Cholesterol 45mg; Sodium 700mg; Total Carbohydrate 24g (Dietary Fiber 1g, Sugars 5g); Protein 22g. Daily Values: Vitamin A 15%; Vitamin C 2%; Calcium 25%; Iron 10%. Exchanges: 1 1/2 Starch; 0 Other Carbohydrate; 0 Vegetable; 2 1/2 Lean Meat. Carbohydrate Choices: 1.
Percent Daily Values are based on a 2,000 calorie diet
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