Crunchy PB and A Wrap
Recipe from
Better Homes and Gardens
Filled with apple and crunchy granola, kids will be sure to eat this lunchtime peanut butter wrap.
Servings:
4 servings
Total Time:
5 mins
Ingredients
-
4 7- to 8-inchflour tortillassee savings
-
1/3 cuppeanut buttersee savings
-
1 cupchopped applesee savings
-
1/4 cuplow-fat granolasee savings
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Directions
1.
Spread peanut butter over each tortilla. Sprinkle with apple and granola. Tightly roll up tortillas. Cut in half. Wrap tightly in plastic wrap. Pack in insulated containers. Makes 4 servings.
Nutrition information
Per serving: Calories 254, Total Fat 14 g, Saturated Fat 3 g, Cholesterol 0 mg, Sodium 234 mg, Carbohydrate 28 g, Fiber 3 g, Protein 8 g. Daily Values: Vitamin A 0%, Vitamin C 3%, Calcium 4%, Iron 9%. Exchanges: Fruit .5, Starch 1.5, High-Fat Meat .5, Fat 1.5.
Percent Daily Values are based on a 2,000 calorie diet
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