Crispix Mix® Original Recipe with Cheez-it® Original Snack Crackers
Ingredients
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5 cups Crispix®
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5 cups Sunshine® Cheez-It® Original
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3 tablespoons butter or margarine, melted
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4 teaspoons Worcestershire sauce
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2 teaspoons lemon juice
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1/4 teaspoon garlic salt
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1/4 teaspoon onion salt
Directions
1.
In 13 x 9 x 2-inch baking pan combine KELLOGG'S CRISPIX cereal and SUNSHINE CHEEZ-IT crackers. Set aside.
2.
Stir together remaining ingredients.Drizzle over cereal mixture. Stir until evenly coated.
3.
Bake at 250 degrees F for 45 minutes, stirring every 15 minutes. Spread on paper towels. Cool completely. Store in airtight container.
MICROWAVE DIRECTIONS:
1. In large microwave safe bowl combine KELLOGG'S CRISPIX cereal and SUNSHINE CHEEZ-IT crackers. Set aside.
2. Stir together remaining ingredients.Drizzle over cereal mixture. Stir until evenly coated.
3. Microwave athigh for4 minutes, stirring after 2 minutes. Spread on paper towels. Cool completely. Store in airtight container.Microwave cooking times may vary.
NOTE:
Light butter or reduced calorie margarine can be substituted for regular butter or margarine.
Nutrition information
Calories 130, Total Fat 6 g, Saturated Fat 2.5 g, Cholesterol 5 mg, Sodium 240 mg, Carbohydrate 16 g, Fiber 0 g, Sugars 1 g, Protein 2 g. Daily Values: Calcium 2%, Iron 15%, Vitamin A 4%, Vitamin C 2%.
Percent Daily Values are based on a 2,000 calorie diet
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